Mary Taylor Muscadet Sèvre-et-Maine “Sur Lie

Mary Taylor Muscadet Sèvre-et-Maine

750 ml

Production Notes

Fermentation by ambient yeasts, found in the vineyards and on the cellar walls, takes place underground in special cement tanks lined with glass. This fermentation “à la Nantaise” is ideal for long aging because the underground temperature remains cool and constant, and the shape of the tank (with a flat and extended bottom) allows greater contact with the lees. The wine rests on its lees for 8-12 months, with bâtonnage 2-3 times over winter. This stirring of the lees gives the wine its appellation’s signature freshness, creaminess, and elegance. Domaine Delaunay’s charming rendition is at once saline and fruit-forward; perfumed and brooding; a unique expression of divinity.

Wine Profile

Vintage	2022
Wine Style	White Wine
Appellation	Loire Valley
Size	750 ml

Mary Taylor Muscadet Sèvre-et-Maine